P.O. Box 9
Lac du Flambeau, WI
54538
Phone: 715-588-3324
Fax: 715-588-7900
Email: glitc@glitc.org
HELP: Tech Support
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Over 100 recipes of traditional Native American foods
 contributed by members of the GLITC member tribes. "Nutrition and tradition in unity" Great Lakes Inter-Tribal Council Cookbook Second Edition - January 2002 Sample recipes Corn Soup - Wild Rice Casserole - Turtle Soup - Fry Bread - Milkweed Gravy - Marinated Bear Steak - Game Recipes The cookbook is a project of the Minwanjigewin* Nutrition Project. It is a passing of tradition through food, and encompasses some recipes that have been passed through generations. It includes the traditional story of the discovery of Wild Rice, conversion suggestions, and food safety pointers, as well as nutritional information about many of the recipes. *Ojibway:"to eat something that tastes good and is good for you" 8.5" x 11" Expanded to 162 pages with photos and color illustrations. To get your copy, send a check or money order for $15.00 plus $3.00 shipping - total $18.00 to: GLITC Cookbook P.O. Box 9 Lac du Flambeau WI 54538 Please allow 4 weeks for delivery |
Vocational Rehabilitation for
Native Americans
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GLITC - P.O. Box 9 Lac du Flambeau, WI 54538 - Phone: 715-588-3324 / Fax: 715-588-7900 /Email:glitc@glitc.org
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